This list of foods in Penang are inspired by KLOOK team (KLOOK) and our trusty food blogger, Ceddy (@CeddyOrNot).
Penang is located on the northwest of Peninsular Malaysia. One of the popular construction in Penang is its Penang bridge. Penang is highly diverse in ethnicity, culture, language and religion. And foods in Penang are unbeatable, this state has vast varieties of food choices.
1. Assam Laksa Penang
Assam Laksa has delicious spicy, sour, sweet and salty flavour. The broth is made of tamarind, with fish flakes, lemongrass (serai), galangal (sekuang), amd chili flakes which create a very flavourful broth.
https://www.klook.com/en-MY/blog/hawker-street-food-penang/
2. Pasembur
Pasembur is known as Malaysian salad which consist of shredded veggies, eggs and fried shrimp fritters (cucur udang) and special "pasemboq" sauce.
https://www.klook.com/en-MY/blog/hawker-street-food-penang/
3. Nasi kandar
Steamed rice (seasoned) serves with varieties of curries (chicken, lamb, and fish curry). Best to eat while it's still warm!
https://www.klook.com/en-MY/blog/hawker-street-food-penang/
4. Hokkien Mee, Char Kuetiau and White Mee Curry
These delicious noodles are popular in Penang and this restaurant sells Muslim-friendly foods! Check this video out to know more about this restaurant!
https://twitter.com/CeddyOrNot/status/1484056585588850689
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